Mmm, smell the bacon! Order the grits with red-eye gravy! Get the lobster hash! Try the veggie omelet! It’s time for BREAKFAST SPECIAL 2: REVENGE OF THE OMELETS, another celebration of getting up and going out for a memorable morning meal. There’s a diner in Connecticut, homemade biscuits in North Carolina, breakfast burritos and big pancakes in Pittsburgh. We find seaside specialties in New Hampshire, duck breast in Philadelphia, and salmon cakes in Detroit. On the Big Island of Hawaii, we sample loco moco, Portuguese donuts and scrumptious variations on all of the above! Cooks, servers, coffee drinkers and regulars at the counter all share their love and loyalty for our most important meal.

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